Pioneers in sustainable
and organic agriculture

Our purposes

prop1

Provide our customers with tasty, healthy and high-quality fruit

Grupo 1251Maximum freshness: we deliver fresh fruit, recently picked from our orchards.

Grupo 1252We produce 100% of our fruit, controlling its quality throughout the process.

Grupo 1253We take care of our customer´s health, offering certified organic produce.

prop2

Respect the environment, minimizing our impact on the natural environment

Grupo 1249We manage resources efficiently.

Page-1We do not use products that are harmful to wildlife.

Grupo 1250We ensure total produce traceability, from the field to the table.

Our organic production in figures

900has

900 Ha
Productive

20tn

>20.000Tn.
of fresh fruit

5cat

5 Fruit
categories

20y

20 years
of experience

15c

>15 countries
to which we export

International presence

GermanyAustriaBelgiumDenmarkEmirates ArabsSpainFinlandFranceHolland – EnglandNorwayRomaniaSwedenSwitzerland

Value chain

We are a vertically integrated company: we bring fruit to our customers from the field to the table

4. Commercialization to the main international distribution channels.

1. Production and harvesting in a privileged natural environment.

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Our Fruit from the Field to the Table

3. Sustainable logistics.

2. Packing plant located right on our fields.

Our Fruit from the
Field to the Table

crcle-r

1. Production and harvesting in a privileged natural environment.

2. Packing plant located right on our fields.

3. Sustainable logistics.

4. Commercialization to the main international distribution channels.

History

1988Elipse 167

Rio Tinto is founded by the Garavilla
family and Carlos Morera,
current CEO of the company.

1980
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Elipse 1671994

We become producers with our own production, developing Integrated Production, with the ISO
9002 certificate.

2000Elipse 167

We start betting on organic production, in
response to the demand from countries such as
the UK and Denmark.

2000
2005

Elipse 1672005

After launching our first insectary in 2000, we apply pheromones as a pest control technique for citrus in collaboration with the University of Valencia, being pioneers in the employment of this organic farming technique.

2014Elipse 167

We consolidate our commitment to organic production, becoming the Spanish leader in organic citrus exports.

2014
2017

Elipse 1672017

We join Citri&Co, a group of leading
fresh fruit specialists.

2018Elipse 167

We dedicate our entire packhouse exclusively to organic produce, with a capacity of 20,000 kg / h of oranges and 12,000 kg / of clementines and tangerines

2018